OtterBee's Market https://validator.w3.org/feed/docs/rss2.html Eggs: Pasture Raised (One dozen) Carrots: Orange Nantes (pound) Grapes: Concord, with seeds (pound) Potatoes: Purple “Fiesta” (per pound) Cucumbers: “Marketmore” Slicers (each) Milk: 2% Reduced Fat Organic A2/A2 (59 fl. oz. carton) Apples: California Organic (one pound) Beets: Gold (pound) Butter-Salted, Organic (1/2 lb. pkg.) Kale: Curly Red (bunch) Microgreens: Sunflower Shoots (4 oz. bag) Shallots: Red (pound) Pears: Asian “Hosui” (one pound) Pears: Asian “Shinseiki” (one pound) Winter Squash: Delicata (each) Turnips: Hakurei (bunch) Pears: Green Anjou (per pound) Peppers: Bells, Red-Yellow-Orange (each) Lettuce: Abby’s Greens (8 ounces) Spinach (10+oz. bunch) Apples: IPM-Grown (one pound) Dried Fruit: Cranberries (8-oz. family pack) Pears: Comice (per pound) Potatoes: “Painted Purple” (pound) Tomatoes: San Marzano (one pound) Nuts: Dark Chocolate Hazelnuts (2-oz. snack pouch) Onions: Yellow Storage (pound) Potatoes: Red Gold (pound) Chocolate Bar: 72% Dark Belize w/Peppermint-infused white chocolate & candy bits (2 oz. bar)-SEASONAL Pears: Bosc (per pound) Tomatoes: Heirloom “Coeur de Boeuf” (pound) Lettuce: Butterhead (each) Lettuce: Romaine (each) Mushrooms: Chanterelles-Wild, Organic Chocolate Bar: 65% Dark Belize w/orange, Siberian fir, and mint flavor (2 oz. bar)-SEASONAL Kale: Lacinato (bunch) Kefir: Whole Milk Organic Grassfed A2/A2 (28 oz.) Cream: Half & Half Organic A2/A2 (16 fl. oz.) Milk: 6% Whole Cream-Top Organic A2/A2 (48 fl. oz.) Chocolate Bar: Orange Bourbon Pecan, 65% Dark Belize (2 oz. bar) Cucumbers: Pickling (pound) Potatoes: “French” Fingerling (2-lb. bag) Peppers: Anaheim, Green (each) Cranberries: Fresh (One Gallon) Peppers: Poblano (each) Lettuce: Little Gem (each) Tomatoes: Beefsteak (pound) Radishes: Mini Daikon-Purple (bunch) Microgreens: Radish Mix (2.5 oz. bag) Herbs: Italian Parsley (bunch)