OtterBee's Market https://validator.w3.org/feed/docs/rss2.html Beef: Top Sirloin Tip Roast, Organic Grass-fed (frozen) Microgreens: Mesclun (2.5 oz. bag) Chocolate Bar: 72% Dark Belize w/Peppermint-infused white chocolate & candy bits (2 oz. bar)-SEASONAL Seasoning: Lemon Zest Infused Sea Salt (2.25 oz. jar) Cabbage: Red (each) Green Beans: Organic (one pound) Lettuce: Abby’s Greens (8 ounces) Onions: “Cabernet” Red Storage (pound) Onions: Yellow Storage (pound) Potatoes: Yellow (pound) Microgreens: Radish Mix (2.5 oz. bag) Eggs: Pasture Raised (One dozen) Licorice: Salty Natural (6.5 oz. box) Microgreens: Sunflower Shoots (4 oz. bag) Herbs: Cilantro (bunch) Potatoes: “Painted Purple” (pound) Carrots: Orange Nantes (pound) Lettuce: Romaine (each) Cucumbers: Pickling (pound) Beets: Red (bunch) Potatoes: Red Gold (pound) Summer Squash: Gold Zucchini (pound) Apples: California Organic (one pound) Beef: Rib Eye Steak, Organic Grass-fed Potatoes: “French” Fingerling (2-lb. bag) Butter-Salted, Organic (1/2 lb. pkg.) Grapes: Concord, with seeds (pound) Lamb: Kebabs, grass-fed (pound) Tomatoes: Heirloom Mix (pound) Herbs: Fennel (pound) Lettuce: Leaf (each) Corn: “Candy Store” (each) Pears: Asian “Niitaka” (one pound) Cucumbers: “Marketmore” Slicers (each) Onions: Walla Walla, cured (each) Tomatoes: Cherry Tomatoes (pint) Seafood: Petrale Sole Filet (frozen, 1 lb. ave.) – 2026 season Seafood: Oregon Pink Salad Shrimp (1/2 lb. frozen) – 2026 Season Seafood: Black Rockfish Filet (1 lb. ave. frozen) – 2026 season Pears: Bartlett (one pound) Tomatoes: San Marzano (one pound) Milk: 4% Whole Organic A2/A2 (59 fl. oz. carton) Beef: Filet Mignon, Organic Grass-fed (frozen) Potatoes: Purple “Fiesta” (per pound) Tomatillos: Organic (per pound) Beef: New York Strip Steak, Organic Grass-fed (frozen) Summer Squash: Zucchini (pound) Onions: Scallions (bunch) Shallots: Red (pound) Cabbage: Green (each)