Valley Flora Farm (Langlois) and Norm Lehne Garden & Orchards (Roseburg) both grow the standard “Italian” Eggplant, pear-shaped and up to a 3/4 lb. in size, with purple-black glossy skin. Both farms use organic practices, and harvest within a day or two of delivery.
For ideas on bringing out the best in your eggplant, check this link to www.marthastewart.com/eggplant recipes!
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