Bunched purple carrots with bright orange interior. Tender texture, great flavor. Valley Flora Farm in Langlois grows these colorful carrots for those special occasions when the look is as important as the taste! Grown using organic practices. Freshly dug and sold by the bunch.
Cut the greens off, rinse the carrots, and store them in the fridge in a covered container of cold water. (Storing the carrots in the fridge in water will keep them crisp for at least a few weeks, if not longer!)
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