Fontina Organic Cheese (made by Rumiano Cheese Company in Crescent City) is made in similar fashion as Mozzarella, with a similar texture. It is a wonderful cheese to use in addition to Mozzarella on a pizza. It’s smooth texture and tangy flavor make a delicious topping for any gratin, and this creamy cheese also melts nicely into soups, chowders, pasta or sauces. Certified organic and non-GMO.
Fontina is a traditional table cheese in Italy. It is served alongside other table cheeses, such as gorgonzola, along with crusty Italian bread, fresh fruit, black olives, and perhaps some crisp raw vegetables.